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Baking soda, or Sodium Bicarbonate (Sodium Bicarbonate), commonly known as "baking soda", "soda powder" and "chongcao", has a small white crystal, and its solubility in water is less than that in sodium carbonate. It is an industrial chemical that may be toxic. The solid begins to gradually decompose above 50°C to form sodium carbonate, carbon dioxide and water, and completely decomposes at 440°C. Sodium bicarbonate is an acid salt formed by neutralizing strong alkali and weak acid, and it becomes weakly alkaline when dissolved in water. This characteristic makes it a leavening agent during food production. Sodium bicarbonate will remain after its action, and using too much will make the finished product have an alkaline smell.
Analytical reagents, organic synthesis, pharmaceuticals (treatment of excessive gastric acid), starter (baked pastries), fire extinguishing agents (foam or dry powder). The pH is greater than 7, which is alkaline, but does not contain OH, does not belong to alkali, and is an acid carbonate (bicarbonate).
The packaging is lined with plastic bags and the outer layer is made of plastic laminated woven bags, each weighing 25 kilograms Store in a cool and dry place to prevent exposure to sunlight and rain.
| English name | sodium bicarbonate |
| Molecular formula | NaHCO₃ |
| Product appearance | White powder or monoclinic crystalline powder |
| Product form | amorphous particle solid |
Henan Kexing Water Treatment Materials Co., Ltd.
Main categories: Poly aluminum chloride,Polyacrylamide,Poly aluminum Chloride,Sodium Acetate,Defoamer
