Glucose

Application area (1) Fermentation industry. The growth of microorganisms requires a suitable carbon-nitrogen ratio. Glucose, as the carbon source of microorganisms, is the main ingredient of fermentation culture media. Antibiotics, monosodium glutamate, vitamins, amino acids, organic acids, enzyme preparations, etc. all require large amounts of glucose. Glucose can also be used. As a raw material for microbial polysaccharides and organic solvents. (2) Food industry. At present, crystallized glucose is mainly used in the food industry. With the improvement of living standards and the continuous development of science and technology in the food industry, glucose is increasingly used in the food industry. The food industry will still be the largest market for a long time to come. (3) Chemical industry. Glucose is also widely used in industry. It is used as a reducing agent in the printing, dyeing and tanning industry. Glucose is also commonly used as a reducing agent in the mirror-making industry, thermos bottle silver plating, glass fiber silver plating and other chemical silver plating industries.